Lysozyme Powder

Appearance: White Powder

Specification: >20,000 U/mg

CAS Number: 9001-63-2

E Number: E1105

Packing: 1KG/Bag, 5KG/Bag, 25KG/Drum

Certificates: HACCP, ISO22000, Kosher, Halal, FDA

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Product Details

Lysozyme Powder Wholesale Supplier

Lysozyme, also named as muramidase or N-acetylmuramide glycanhydrolase is an antimicrobial enzyme. Lysozyme powder is white powder, extracted from hen egg white for its thermally stable. Lysozyme is a antimicrobial enzyme, powder can dissolve the cell wall of Gram-positive bacteria and play a key role in sterilization, and widely used in food preservation, pharmaceutical processing, scientific research experiments and so on.

Apply for wholesale discounts on bulk orders of lysozyme powder. 100% Natural, Vegan, Gluten-free, HACCP, ISO22000, FDA, Halal and Kosher certified.

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Certificate of Analysis

Items of Analysis	Specifications	Result
Physical Data
Source	Egg White	Confirm
Appearance	White Powder	Confirm
Moisture	≤6.0%	3.13%
pH	3.0-5.0	3.18
Activity of enzyme	20,000 U /mg(no more than 115%)	20,900 U/mg
Ash	≤2.0%	0.04%
Purity	≥99%	Confirm
Heavy metal	<10ppm	<10ppm
Lead	<5.0ppm	<5.0ppm
Arsenic	<1.0ppm	<1.0ppm
Mercury	<1.0ppm	<1.0ppm
Microbiology
Total Plate Count	≤10,000cfu/g	630 cfu/g
Staphilococcus aureus	Absent/g	Absent
Enterobacteriacae	Absent/g	Absent
Eschrichia coli	Absent/g	Absent
Yeast	<10/g	<10/g
Moulds	<10/g	<10/g
Salmonella	Absent/25g	Absent
Storage	Stored humidity Protected(RH Less than 60) at temperature below 25℃.
Shelf Life	2 Years when properly stored.
Packaging	On request (Drums 25kg or 50kg)

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